Each Additional Topping:
Meat +5
Pepperoni, Sausage, Pancetta, Prosciutto, Salami, Anchovies
Vegetable +4
Mushroom, Olives, Basil, Arugula, Bell Peppers, Broccolini, Pickled Onion, Raw Onion, Pickled Jalapeños
Cheese +5
Goat Cheese, Fontina, Mozzarella, Vegan Cheese
Substitute Gluten-Free Dough (when available) +5
**Consuming Raw or Undercooked Meats, Poultry, Seafood, Shellfish, or Eggs May Increase the Risk of Food Borne Illness
